Conrad Dubai is hiring a Commis I – Pastry to join its prestigious culinary team. In this role, you will contribute to delivering top-quality pastry items for restaurants, bars, room service, banquets, and cafes, ensuring an exceptional dining experience for all guests.

Company Overview:
Conrad Hotels & Resorts, part of Hilton Worldwide, is known for combining sophisticated, contemporary design with personalized, intuitive service. At Conrad Dubai, innovation, luxury, and high-performance teams create unforgettable guest experiences.

Role Overview:
As a Commis I – Pastry, you will be responsible for maintaining the highest culinary standards, supporting the kitchen brigade, and ensuring consistent production and presentation of high-quality pastry items.

Key Responsibilities:

• Ensure consistent high-quality pastry production aligned with Hilton standards

• Deliver all assigned tasks efficiently and on time

• Support overall kitchen operations and contribute to revenue through cost control

• Comply with all health, safety, and hygiene standards

• Collaborate effectively with fellow team members to meet department goals

What You’ll Need:

• Passion for pastry and culinary excellence

• A customer-focused mindset with strong communication skills

• A proactive, positive attitude and eagerness to learn and adapt

• Ability to work well in a team environment and respond to changing needs

• Commitment to upholding hygiene and food safety standards

Job Details:

• Job Type: Full-time

• Job Function: Culinary / Pastry

• Schedule: Rotational / Flexible

• Brand: Conrad Hotels & Resorts

• Location: Conrad Dubai

Why Join Conrad Dubai?

• Be part of one of Hilton’s luxury brands offering global opportunities

• Work in a world-class environment that values innovation, teamwork, and excellence

• Enjoy a collaborative, guest-centric culture supported by strong leadership

How to Apply:
Visit Hilton Careers to submit your application directly: careers.hilton.com