Job Title: Chef de Pass 

Job Description:

We are looking for a Chef de Pass to join the team of a high-end Italian restaurant within a luxury 5-star hotel in Dubai, UAE. This is a full-time opportunity for a detail-oriented and experienced kitchen professional who thrives in fast-paced, fine-dining environments.

As Chef de Pass, you will play a critical role in coordinating kitchen and service operations, ensuring each dish is flawlessly prepared, presented, and delivered on time. Your leadership will directly impact the guest dining experience, making you a key player in maintaining the restaurant’s world-class standards.

Key Responsibilities:

• Oversee the timely execution and coordination of all orders, ensuring dishes are plated to exacting standards.

• Inspect each plate for taste, presentation, and portion before it leaves the pass.

• Act as the central communication point between the kitchen and front-of-house teams to maintain seamless service.

• Resolve any service-related issues quickly and effectively to ensure customer satisfaction.

• Uphold hygiene, safety, and quality standards at all times.

Qualifications & Skills:

• 2–3 years of UAE experience in a professional kitchen, ideally in a 5-star hotel or high-end Italian restaurant.

• Strong background in line cooking with leadership or supervisory experience.

• Proven ability to manage kitchen staff, remain organized under pressure, and deliver consistent quality during peak service.

• Excellent communication and coordination skills.

Compensation & Benefits:

• Salary: Based on experience and qualifications

• Benefits: Service charge, tips, and upselling incentives

Preferred Candidate:

• Years of Experience: Minimum 1 year

• Residence: UAE-based candidates preferred

• Age: Up to 38 years