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Nuitree is offering an exciting Research and Development Internship opportunity in Dubai. This role is ideal for students or recent graduates in food sciences, dairy, or chemistry-related disciplines. The intern will gain hands-on exposure to product development, formulation, benchtop trials, and quality testing, contributing to innovative plant-based and beverage product development.
Roles & Responsibilities:
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Support product development activities including literature reviews, benchtop trials, raw material selection, and specification writing.
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Conduct physicochemical and sensory analyses of raw materials and product trials.
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Stay updated on plant-based and beverage product formulations through literature, competitor analysis, and scientific seminars.
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Maintain proper storage and documentation of raw materials and samples.
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Perform sampling, data collection, and analysis for trials.
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Ensure compliance with 5S workplace organization standards.
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Maintain a clean, sanitary, and safe working environment.
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Prepare R&D documentation, including specifications and trial reports.
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Plan and schedule multiple assignments effectively.
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Perform additional R&D duties as assigned.
Skills & Qualifications:
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Currently pursuing or recently completed a BSc in Food Sciences, Dairy, Chemistry, Biochemistry, or a related field.
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Background in biochemistry, organic chemistry, microbiology, or analytical chemistry.
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Strong research and analytical skills with attention to detail.
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Proficiency in MS Office (Word, Excel, PowerPoint) and related software.
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Ability to communicate effectively and work with precision in laboratory tasks.
What We Offer:
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Internship duration: 3–6 months with hands-on training.
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Practical exposure to R&D in the food manufacturing industry.
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Mentorship and guidance from experienced professionals.
Employment Type: Internship
Work Type: On-Site
Location: Dubai, UAE
