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Sushi Chef
Sushi meal Dubai , UAE

Job Title: Sushi Chef 

Job Description:

We are seeking a skilled Sushi Chef who excels in both traditional and innovative sushi-making techniques to join our kitchen team. As a Sushi Chef, you will bring creativity and precision to your work, creating exceptional sushi dishes that delight our guests and maintain the highest standards of food quality and presentation.

In this role, you will use your expertise in knife skills and ingredient preparation to create visually stunning sushi rolls, while working closely with the kitchen staff and management to ensure smooth operations, including inventory management, cost control, and supply ordering.

Key Responsibilities:

  • Demonstrate exceptional knife skills and precision in preparing sushi, ensuring high-quality and beautifully presented dishes.

  • Collaborate with kitchen staff and management to manage inventory, order ingredients, and control food costs for optimal efficiency.

  • Use your creativity to design and introduce new sushi rolls, while respecting traditional techniques and flavors.

  • Ensure each sushi dish exceeds customer expectations in taste and presentation, contributing to a memorable dining experience.

  • Communicate effectively with customers, explaining menu items and tailoring sushi dishes to individual preferences.

  • Take responsibility for maintaining a hygienic and sanitized workspace, upholding strict food safety and sanitation standards.

  • Foster a welcoming and hospitable atmosphere, enhancing customer relationships and encouraging repeat visits.

Skills & Requirements:

  • Strong knife skills and a keen eye for detail in sushi preparation and presentation.

  • A deep understanding of food safety and sanitation standards to ensure a clean and safe environment.

  • Exceptional customer service and communication skills, capable of interacting with guests and customizing their orders.

  • A creative flair for developing new sushi rolls while honoring traditional methods.

  • Knowledge of sourcing the freshest fish and seafood from trusted suppliers.

  • A customer-focused approach, creating positive interactions and memorable experiences for diners.

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