Four Seasons Hotels and Resorts is seeking a Server for Jou Jou Brasserie in Dubai. This full-time, on-site role focuses on delivering exceptional guest experiences in a luxury hospitality setting, ensuring personalized service and contributing to the premium dining environment.

Key Responsibilities:

• Provide exceptional service to guests, ensuring a memorable experience.

• Accurately take and relay orders to kitchen or bar.

• Stay informed about menu items, drinks, and specials.

• Promote premium beverages and food items to maximize sales.

• Maintain cleanliness and proper table setup in the lounge area.

Requirements:

• Previous experience in hospitality or luxury F&B establishments.

• Fluent in English with clear verbal communication.

• Ability to provide personalized service to high-end clientele.

• Familiarity with cocktail preparation and wine pairing.

• Well-groomed and professional appearance suitable for a luxury environment.

Benefits:

• Work authorization.

• Competitive tax-free salary and service charge.

• End-of-service gratuity.

• Complimentary full-board staff accommodation.

• Access to fitness facilities (gym and swimming pool).

• Free transportation to and from work.

• Medical and life insurance.

• Paid annual leave and home leave tickets.

• Social and sporting events.

• Learning & development programs.

• Career opportunities and international transfer possibilities.

Schedule & Hours:

• 6 days per week, totaling 48 working hours.