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Job Title: Quality Assurance Manager
Job Description:
We are seeking a Quality Assurance Manager to ensure food safety, regulatory compliance, and high-quality production standards in a premium bakery brand. The ideal candidate will lead ISO 22000, HACCP, and GMP implementation while coordinating with R&D and production teams to maintain excellence.
Key Responsibilities:
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Implement and maintain food safety and quality management systems (ISO 22000, HACCP, GMP).
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Ensure compliance with audits, regulatory requirements, and customer standards through proper documentation and reporting.
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Collaborate with R&D and production teams to maintain and improve product quality in line with innovation strategies.
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Conduct food safety and hygiene training for staff to uphold high operational standards.
Required Skills & Qualifications:
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Bachelor’s degree in Food Science, Microbiology, Business, or a related field.
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2+ years of experience in food safety, quality control, or compliance within the F&B industry.
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Strong knowledge of food safety management systems, auditing, and regulatory documentation.
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Excellent leadership, problem-solving, and communication skills.
Why Join Us?
Be part of Dubai’s premium bakery brand, known for artisanal pastries and innovative desserts, while leading the charge in food safety and quality assurance.
