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Position Title: F&B Logistics Supervisor
Employment Type: Full Time
Monthly Salary: AED 5,000 (All-inclusive)
Benefits: Accommodation provided or live-out allowance
Location: Dubai, UAE
About the Hiring Company:
Our client is a prestigious Hospitality & Leisure group headquartered in Dubai, celebrated for its premium dining concepts and exceptional customer experiences across the GCC.
Job Responsibilities:
-
Supervise and lead the food dispatch operations to ensure on-time and accurate deliveries.
-
Manage daily workflow in the dispatch area including cold storage (chiller/freezer) and inventory movements.
-
Implement proper product labeling, stock rotation (FIFO), and maintain HACCP compliance and documentation.
-
Coordinate closely with production and sales teams to streamline order fulfillment and minimize delays.
-
Train and monitor dispatch staff, ensuring quality, hygiene, and safety standards are upheld at all times.
Candidate Profile:
-
Open to Asian nationals currently residing in the UAE.
-
High School Diploma or relevant vocational training in Culinary Arts or Logistics.
-
2–3 years of experience in food dispatch or warehouse operations, with a minimum of 1 year in a supervisory role.
-
Strong knowledge of HACCP guidelines, cold chain logistics, and food safety protocols.

HR Contact Details
Position Title: F&B Logistics Supervisor
Employment Type: Full Time
Monthly Salary: AED 5,000 (All-inclusive)
Benefits: Accommodation provided or live-out allowance
Location: Dubai, UAE
About the Hiring Company:
Our client is a prestigious Hospitality & Leisure group headquartered in Dubai, celebrated for its premium dining concepts and exceptional customer experiences across the GCC.
Job Responsibilities:
-
Supervise and lead the food dispatch operations to ensure on-time and accurate deliveries.
-
Manage daily workflow in the dispatch area including cold storage (chiller/freezer) and inventory movements.
-
Implement proper product labeling, stock rotation (FIFO), and maintain HACCP compliance and documentation.
-
Coordinate closely with production and sales teams to streamline order fulfillment and minimize delays.
-
Train and monitor dispatch staff, ensuring quality, hygiene, and safety standards are upheld at all times.
Candidate Profile:
-
Open to Asian nationals currently residing in the UAE.
-
High School Diploma or relevant vocational training in Culinary Arts or Logistics.
-
2–3 years of experience in food dispatch or warehouse operations, with a minimum of 1 year in a supervisory role.
-
Strong knowledge of HACCP guidelines, cold chain logistics, and food safety protocols.