Marriott Hotel Downtown Abu Dhabi is seeking a passionate and dedicated Commis II to join their Food and Beverage & Culinary team. This full-time, on-site role focuses on food preparation, cooking, and maintaining the highest standards of cleanliness, food quality, and kitchen operations.

About the Company:
Marriott International is the world’s largest hospitality company, offering unmatched career development opportunities. Known for its rich blend of culture, talent, and experiences, Marriott is committed to fostering diversity, innovation, and a legacy of exceptional service across its wide portfolio of hotel brands, including JW Marriott.

Role Overview:
The Commis II is responsible for preparing ingredients, cooking dishes according to standards, maintaining kitchen hygiene, and supporting the kitchen team to deliver outstanding guest experiences.

Responsibilities:

• Prepare ingredients by portioning, chopping, and storing food.

• Cook and present food according to recipes and quality standards.

• Operate kitchen equipment including ovens, stoves, microwaves, fryers, and grills.

• Monitor food quality and test food for doneness.

• Set up and break down workstations efficiently.

• Maintain cleanliness of the kitchen area, tools, and equipment.

• Follow safety, security, and hygiene standards at all times.

• Assist in checking appliance temperatures and food safety.

• Maintain a clean, professional appearance and uphold company confidentiality.

• Build positive working relationships with team members and support team goals.

Skills and Qualifications Required:

• High school diploma or G.E.D. equivalent.

• Minimum 1 year of related culinary work experience.

• Ability to stand, sit, or walk for extended periods; ability to lift/carry up to 25 pounds.

• Strong communication skills and a team-oriented attitude.

• Ability to work flexible shifts, including weekends and holidays.

• No supervisory experience required.

Experience:

• At least 1 year of experience in a culinary setting preferred.

License or Certification:

• None required.