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Located in the heart of Dubai, Eunoia Restaurant at Hyatt Centric Jumeirah Dubai offers an exceptional Mediterranean dining experience, blending traditional flavors with modern culinary twists in a vibrant and welcoming atmosphere. Hyatt is seeking a passionate and talented Commis Chef to join their kitchen team and contribute to delivering unforgettable culinary moments.
As a Commis Chef, you will be responsible for preparing, cooking, and presenting Mediterranean-inspired dishes that uphold Hyatt’s high standards of quality and authenticity. Your role is essential in maintaining smooth kitchen operations while honoring Mediterranean culinary traditions.
Key Responsibilities:
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Assist in preparing and cooking Mediterranean-inspired dishes according to established recipes and quality standards
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Maintain a clean, organized, and safe kitchen environment in compliance with food safety and hygiene regulations
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Present dishes that showcase the vibrant and fresh flavors of Mediterranean cuisine
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Collaborate with senior chefs and kitchen staff to ensure smooth and efficient kitchen operations
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Help manage kitchen inventory, ensuring supplies are stocked and available
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Support senior chefs with daily culinary tasks, demonstrating professionalism and discipline
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Exhibit a strong passion for Mediterranean cuisine and a commitment to developing culinary skills
Skills & Requirements:
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Previous experience as a Commis Chef or similar entry-level culinary role preferred
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Passionate about cooking and food quality
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Knowledge of kitchen equipment and culinary techniques
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Strong work ethic with the ability to perform well under pressure
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Excellent communication skills and ability to work effectively within a team
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Solid understanding of food safety and hygiene standards
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Flexibility to work shifts including weekends and holidays
Why Join Hyatt?
Be part of the Hyatt Centric Jumeirah Dubai family, a globally respected hospitality brand known for its commitment to quality, inclusivity, and career growth opportunities in a dynamic environment.
