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MUSE Dubai is a specialty café and dessert destination renowned for crafting unforgettable coffee and beverage experiences. Our menu features an array of specialty coffees, artisanal matcha drinks, velvety cold chocolates, and signature desserts such as gooey Dreamcakes and indulgent New York-style cookies. We pride ourselves on delivering a warm and inspiring atmosphere for both quick escapes and lingering indulgences.
We are looking for a skilled and enthusiastic Barista who is proficient in preparing a variety of specialty coffee and tea beverages, with a particular emphasis on premium matcha drinks. This role also involves supporting the kitchen team with light food preparation duties, helping maintain smooth operations and a seamless flow between front and back of house.
Key Responsibilities:
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Prepare specialty coffee and tea beverages, focusing on high-quality matcha preparation techniques (traditional whisking and modern methods).
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Provide warm, attentive customer service, contributing to a welcoming and inviting environment.
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Assist the chef with basic kitchen tasks including food prep, dessert plating, and maintaining cleanliness.
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Ensure all barista and kitchen workstations, equipment, and tools are clean, organized, and properly maintained.
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Manage inventory of barista supplies and support ordering processes as needed.
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Uphold strict food safety, hygiene, and health standards at all times.
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Collaborate with the team to develop seasonal drinks and menu specials.
Qualifications:
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Proven prior experience as a barista, with demonstrated expertise in matcha beverage preparation.
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Basic understanding of kitchen operations and a willingness to assist with simple prep duties.
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Passion for coffee, tea, food, and delivering exceptional guest experiences.
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Strong teamwork, communication, and multitasking skills.
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Flexible availability, including weekends and holidays.
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Food handling certification is a plus.
Why Join Us?
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Work in a vibrant, creative, and growing environment that values craft and connection.
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Opportunities for growth and cross-training in both beverage preparation and culinary arts.
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Be part of a passionate team dedicated to excellence and innovation.
