Chef Middle East is seeking an enthusiastic and experienced Hospitality Coordinator to join our newly-launched Epicure Studio in Dubai. As the first point of contact for visitors and a key support for events and daily operations, this role is ideal for someone with a background in hospitality, F&B, or events and a passion for delivering exceptional service.

Key Responsibilities

• Greet visitors professionally and manage incoming calls and inquiries.

• Oversee the day-to-day operations of the Epicure Studio, ensuring cleanliness, maintenance, and organization.

• Coordinate customer, vendor, and supplier communications efficiently.

• Receive, log, and distribute incoming invoices and documents daily.

• Plan, create, and approve food and drink menus for events and guests.

• Order food and beverage supplies and manage inventory.

• Maintain accurate records of purchases and sales.

• Assist with event planning, execution, and follow-up.

• Monitor budgets and manage cost controls for hospitality and event activities.

Qualifications & Experience

• Bachelor’s degree or equivalent preferred; high school diploma with relevant experience accepted.

• Minimum 1 year of experience in a similar role in hospitality, F&B, or event coordination.

• Proficiency in Microsoft Office Suite and general administrative tools.

• Strong communication and interpersonal skills.

• Excellent organizational and time management abilities.

• Friendly demeanor with a client-oriented attitude.

Are you passionate about hospitality and looking for a dynamic, people-facing role?
Apply now and become part of a creative and service-driven team at Chef Middle East!